By veginnercooking.com
Warm Vegan Apple Crisp Recipe | Gluten-Free & Irresistible!
Instructions
Prep:10minCook:30min
This apple crisp is a dessert so delicious, you might just eat it for breakfast! Made with spiced apples and a crispy topping, it's vegan, gluten-free, and perfect for the holidays.
Updated at: Mon, 13 Jan 2025 01:34:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
25
High
Nutrition per serving
Calories345.4 kcal (17%)
Total Fat14.2 g (20%)
Carbs63.8 g (25%)
Sugars31.4 g (35%)
Protein4.4 g (9%)
Sodium77.1 mg (4%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
6apples
large, like Granny Smith or Honeycrisp, peeled, cored, and sliced
2 Tbsplemon juice
½ cupmonkfruit sugar substitute
2 tspcinnamon
½ tspnutmeg
¼ tspsalt
2 Tbspcornstarch
or arrowroot powder
½ cupwater
1 cuprolled oats
½ cupalmond flour
or oat flour
½ cupcoconut sugar
or maple syrup
½ tspcinnamon
⅓ cupcoconut oil
melted, or vegan butter
vanilla bean ice cream
optional topping, dairy - free
Instructions
View on veginnercooking.com
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