Methi Gosht

Name: Methi Gosht
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: Indian
Ingredients: 500 g Lamb (diced); 2 tbsp Oil; 2 Onions (finely chopped); 3 cloves Garlic (minced); 1- inch Ginger (grated); 2 Green Chillies (finely chopped); 1 tsp Cumin Seeds; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 1 tsp Chilli Powder; 1/2 tsp Garam Masala; 1 tsp Salt; 200 g Fenugreek Leaves (methi); 2 Tomatoes (chopped); 200 ml Water

Instructions

Prep:15minCook:1h 30min

Methi Gosht is a flavorful Indian dish featuring tender chunks of meat (typically goat or lamb) cooked with fenugreek leaves and a blend of aromatic spices. The dish is rich, hearty, and perfect for enjoying with naan or rice.

Updated at: Thu, 14 Nov 2024 20:35:32 GMT