Lush Lemon Raspberry Bundt Cake Recipe

Name: Lush Lemon Raspberry Bundt Cake Recipe
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: American
Ingredients: 1/3 cup almond flour; 2 1/2 cups all-purpose flour (plus more to toss with berries); 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1 cup unsalted butter (at room temperature, cut into chunks); 1 1/2 cups white sugar; 3 large eggs (at room temperature); 1 lemon (zested); 1 teaspoon vanilla extract; 1 cup low-fat buttermilk (at room temperature); 1/2 cup prepared lemon curd; 2 cups fresh raspberries; 1/2 cup heavy cream; 1/4 cup prepared lemon curd; 1 tablespoon sifted confectioners sugar; 1/4 cup raspberries (or as needed for garnish (optional)); 1 tablespoon chopped fresh mint leaves (or as needed for garnish (optional)); 2 tablespoons slivered almonds (or as needed for garnish (optional))

Instructions

Prep:30minCook:1h

Discover the irresistible Lemon Raspberry Bundt Cake, a perfect blend of lemon curd, zest, and fresh raspberries. Perfect for any springtime gathering!

Updated at: Tue, 12 Nov 2024 12:47:37 GMT