By eatsdelightful.com
Classic Cheesecake
Instructions
Prep:1h 20min
Find out how to make cheesecake with a sweet and crisp graham cracker crust and an incredibly silky, creamy, and rich cream cheese filling! Read the post for tips on how to get a perfect, crack free cheesecake top that looks and tastes amazing.
Updated at: Sat, 20 Dec 2025 22:25:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories804.8 kcal (40%)
Total Fat56.5 g (81%)
Carbs64.1 g (25%)
Sugars41.7 g (46%)
Protein12.9 g (26%)
Sodium670.4 mg (34%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
240ggraham cracker crumbs
¼ cupgranulated sugar
½ cupunsalted butter
melted and cooled slightly
900gfull fat cream cheese
blocks, at room temperature
1 cupgranulated sugar
½ cupplain yogurt
or sour cream, at room temperature
¼ cupall-purpose flour
¼ teaspoonsalt
2 teaspoonspure vanilla extract
4eggs
large, at room temperature
Instructions
View on eatsdelightful.com
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