Dulce de Leche Cream Puffs

Name: Dulce de Leche Cream Puffs
Cuisine: European, American
Ingredients: 125 grams water ((1/2 cup + 1 tablespoon)); 125 grams whole milk ((1/2 cup + 1 tablespoon)); 5 grams sugar ((1/2 teaspoon)); 5 grams fleur de sel (or other sea salt) ((1/2 teaspoon)); 1/2 cup unsalted butter ((1 stick)); 140 grams flour ((3/4 cup + 2 tablespoons)); 4 eggs; 2 cups heavy (whipping) cream; 1/4 cup powdered sugar; 1 tsp vanilla bean paste ((see note)); 1 cup dulce de leche; 4 oz dark chocolate ((I used 60% bittersweet)); 1/2 cup heavy (whipping) cream; 2 Tbsp dulce de leche

Instructions

These gorgeous Dulce de Leche Cream Puffs are filled with dulce de leche cream, dipped in thick, shiny dark chocolate glaze, then drizzled with more dulce de leche!

Updated at: Thu, 20 Feb 2025 12:06:18 GMT