Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
9
Low
Nutrition per serving
Calories168.4 kcal (8%)
Total Fat6.6 g (9%)
Carbs22.7 g (9%)
Sugars2.1 g (2%)
Protein8.4 g (17%)
Sodium373.9 mg (19%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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