Loaded Hummus Charcuterie Board

Name: Loaded Hummus Charcuterie Board
Prep time: 15 min
Cook time: 1 min
Total time: 16 min
Cuisine: American, Mediterranean
Ingredients: 1 10 oz container hummus (I used Sabra); 1/4 cup diced cucumber (I used English cucumber); 1/3 cup diced roasted red pepper (from a jar); 1/3 cup crumbled feta cheese; 1/4 cup toasted pine nuts; olive oil; Items to dip: Stonefire Naan Dippers (toasted), crackers, carrots, pepper slices, mini sweet peppers; Optional board items: banana peppers, roasted cherry tomatoes, kalamata olives, lemon wedges