Cheesy Turkey & Poblano Tostadas with Pico de Gallo & Smoky Crema

Name: Cheesy Turkey & Poblano Tostadas with Pico de Gallo & Smoky Crema
Cook time: 40 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 1 unit Red Onion; 1 unit Roma Tomato; ¼ ounce Cilantro; 1 unit Lemon; 1 unit Poblano Pepper; 10 ounce Ground Turkey; 1 tablespoon Southwest Spice Blend; 1 teaspoon Chili Powder; 1 unit Chicken Stock Concentrate; 6 unit Flour Tortillas; ½ cup Mexican Cheese Blend; 2 tablespoon Sour Cream; 1 teaspoon Hot Sauce; Salt; Pepper; 5 teaspoon Cooking Oil; 1 teaspoon Smoked Paprika

Instructions

Cook:40min

Can’t decide between the mouthwatering flavors of your favorite taco and the satisfying crunch-factor of a plate of nachos? Enter: the tostada, aka the perfect marriage of the two. Here, you’ll oven-toast your tortillas for a flat, golden base. Then, you’ll layer on all your toppings—think Mexican cheese, zesty spiced ground turkey, sautéed poblano and onion, homemade pico de gallo, smoky crema, and hot sauce. Crispy goodness awaits!

Updated at: Thu, 21 Nov 2024 18:19:12 GMT