GARLIC MAYONNAISE

Name: GARLIC MAYONNAISE
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1/2 glass of milk (like curd); 1 teaspoon of lemon juice; 1 puff of salt; 2 cloves of whole garlic (if you prefer to remove the garlic crumb, the flavor is smoother); Oil as needed (cannot be oil)