The Best Vegan Cornbread - No Eggs

Name: The Best Vegan Cornbread - No Eggs
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1½ cups soy milk (or almond milk); 2 tsp apple cider vinegar (or lemon juice); ⅓ cup olive oil; 1½ cups cornmeal; 1½ cups flour; ¼ tsp sea salt; ¼ cup organic sugar; 1 tbsp baking powder

Instructions

Prep:15minCook:25min

This vegan cornbread is soft and moist and slightly sweet. It makes a great side dish for Thanksgiving or Christmas, or any dinner really! And, t only takes about 15 minutes hands on time to make! No one will ever guess that it's made without milk or eggs!

Updated at: Thu, 21 Nov 2024 15:13:54 GMT