Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories269.2 kcal (13%)
Total Fat14.1 g (20%)
Carbs33.1 g (13%)
Sugars21.8 g (24%)
Protein3.4 g (7%)
Sodium119 mg (6%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on Good Housekeeping
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