Filter Coffee / Authentic South Indian Kaapi

Name: Filter Coffee / Authentic South Indian Kaapi
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Indian
Ingredients: 3 tbsp coffee powder; ¾-1 cup water ((depending on the size of the filter pot)); 1½ cups whole milk; 2 tsp sugar ((adjust as per taste))

Instructions

Prep:10minCook:5min

Indulge in the rich and aromatic flavors of Kaapi, also known as filter coffee, the most common and beloved beverage in South Indian households. For many South Indians, a strong cup of filter coffee is an essential part of their daily routine, providing a refreshing and invigorating start to the day. Made with a special blend of coffee and chicory, brewed using a traditional metal filter pot, and served with frothy hot milk in a steel tumbler and davara, Kaapi is a true delight.

Updated at: Thu, 21 Nov 2024 11:50:20 GMT