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umi.kitchen
By umi.kitchen

Baklava Greek recipe

Instructions
Prep:10minCook:30min
The origin of this delectable dessert is shrouded in mystery. Some say it's Greek, while others say it's Turkish. On the other hand, some claim that the baklava is Arabic, while others claim that it is Armenian... The Turkish baklava from Antep, on the other hand, has received the European Union's designation of origin.
Updated at: Tue, 19 Nov 2024 17:16:22 GMT

Nutrition balance score

Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
57
High

Nutrition per serving

Calories2004.2 kcal (100%)
Total Fat175.3 g (250%)
Carbs103.3 g (40%)
Sugars64.1 g (71%)
Protein26.6 g (53%)
Sodium137.1 mg (7%)
Fiber11 g (39%)
% Daily Values based on a 2,000 calorie diet

Instructions

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