Cinnamon Roll Pie

Name: Cinnamon Roll Pie
Prep time: 1 h
Cook time: 25 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 3½ Cups Flour (plus more for dusting); 2¼ teaspoons Instant Yeast; 1 Cup Milk; ½ Cup Sugar; ¼ Cup Butter (softened); 1 Egg (large); ½ Cup Light Brown Sugar; 1 Tablespoon Cinnamon; 2 teaspoons Cornstarch; ¼ Cup Butter (softened, room temperature); 3 Ounces Cream Cheese (softened ); 2 teaspoons Vanilla Extract; 2 Tablespoons Milk; 1½ Cups Powdered Suger; Refrigerated Pie Crust (9 inch)

Instructions

Prep:1hCook:25min

Flaky pie crust, gooey cinnamon roll filling, and a thick layer of cream cheese frosting—what’s not to love? This Cinnamon Roll Pie is basically the best of both worlds, combining everything you love about cinnamon rolls in a buttery, golden pie. Trust me, one bite and you’ll be hooked!

Updated at: Sun, 14 Dec 2025 02:51:07 GMT