Easy Buttermilk Biscuits

Name: Easy Buttermilk Biscuits
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups all-purpose flour (spooned & leveled (250 grams)); 1 tablespoon baking powder; ¼ teaspoon baking soda; 2 teaspoons sugar; 1 teaspoon salt; 6 tablespoons cold unsalted butter (cubed (85 grams) ); ¾ cup cold buttermilk (plus more for the tops of the biscuits (180 ml) )

Instructions

Prep:15minCook:15min

These Easy Buttermilk Biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam, gravy, or your topping of choice for an easy and delicious breakfast!

Updated at: Wed, 26 Aug 2026 00:08:38 GMT