
By barleyandsage.com
Lemon Poppy Seed Muffins
Instructions
Prep:10minCook:25min
These tangy lemon poppy seed muffins are light, moist and full of fresh lemon flavor! They're super quick and easy to make for breakfast or a fun snack!
Updated at: Thu, 27 Feb 2025 12:09:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories331.9 kcal (17%)
Total Fat13.5 g (19%)
Carbs49.4 g (19%)
Sugars32 g (36%)
Protein4.8 g (10%)
Sodium210 mg (10%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

½ cupunsalted butter
melted

1 ¼ cupgranulated sugar

2 tablespoonslemon zest

2eggs
large, room temperature

½ teaspoonvanilla extract

¾ cupsour cream
substitute plain yogurt or buttermilk

2 tablespoonslemon juice

2 cupsall purpose flour

½ cupalmond flour
substitute all purpose flour

2 teaspoonsbaking powder

½ teaspoonbaking soda

½ teaspoonkosher salt

2 tablespoonspoppy seeds

1 cuppowdered sugar

1 tablespoonslemon juice
as needed for desired consistency
Instructions
View on barleyandsage.com
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Notes
2 liked
0 disliked
Delicious
Easy
Sweet
Fresh
Moist