Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories497.4 kcal (25%)
Total Fat30.1 g (43%)
Carbs52.1 g (20%)
Sugars46 g (51%)
Protein5.8 g (12%)
Sodium89.1 mg (4%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on karenskitchenstories.com
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