Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories7245.1 kcal (362%)
Total Fat385.4 g (551%)
Carbs855.2 g (329%)
Sugars558.8 g (621%)
Protein88.4 g (177%)
Sodium3974.1 mg (199%)
Fiber22.9 g (82%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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