By emilybites.com
Meat and Potatoes Bake
Instructions
Prep:5minCook:55min
This Meat and Potatoes Bake is old-school comfort food with a new twist!
Updated at: Thu, 21 Nov 2024 14:05:45 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories310.3 kcal (16%)
Total Fat16.9 g (24%)
Carbs18.8 g (7%)
Sugars1.1 g (1%)
Protein20.8 g (42%)
Sodium366.7 mg (18%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
20 ozrefrigerated shredded hash brown potatoes
3 tablespoonsolive oil
divided
½ teaspoonsalt
¼ teaspoonground black pepper
divided
5 tablespoonslight butter
divided, I used
¼ cupflour
2 cupsreduced sodium fat free beef broth
½ teaspoonbrowning sauce
seasoning and
1.5 lbssirloin tip steak
raw, lean and trimmed, cut into 1 ” cubes
1 cupfrozen peas and carrots
Instructions
View on emilybites.com
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Notes
4 liked
1 disliked
Delicious
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Makes leftovers
