Sirloin Tips and Mushrooms

Protein, vegetable, lunch, dinner, 123

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Spray a large skillet with Pam cooking spray, heat over medium heat. Add the sirloin tips and cook until browned on all sides. Remove from skillet and set aside.

Step 2

In the same skillet, add the mushrooms and garlic. Cook until mushrooms are tender and browned.

Step 3

Return the sirloin tips to the skillet, and add the beef broth, liquid aminos, thyme, salt, and pepper. Stir well to combine.

Step 4

Bring the mixture to a simmer and cook for about 15 minutes, until the sirloin tips are cooked through and the sauce has thickened slightly.

Step 5

Serve the sirloin tips and mushrooms over cauliflower rice or mashed cauliflower.