The Best Classic Carrot Cake

Name: The Best Classic Carrot Cake
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 2 cups all purpose flour; 3/4 cup white whole wheat flour (see NOTE 1); 1 tablespoon baking soda; 1 teaspoon salt; 1 tablespoon cinnamon (For a lighter colored cake, use 1.5 teaspoons ); 1 teaspoon nutmeg; 4 large eggs; 1 1/4 cups vegetable oil; 2 teaspoon vanilla extract; 2 1/4 cups sugar; 4 cups shredded raw carrots; 3/4 cup crushed walnuts; 8 ounces cream cheese; 1 cup butter (, must be room temperature); 1 pound powdered sugar; 1 teaspoon vanilla extract; 1/2 teaspoon salt

Instructions

Prep:10minCook:1h 15min

Nothing says springtime like an old fashioned, delicious, super moist, homemade carrot cake. I'm proud to share this recipe that I truly believe is the BEST classic carrot cake recipe ever!

Updated at: Tue, 04 Apr 2023 03:49:30 GMT