By TasteGreatFoodie
Homemade Date Biscuit Nut Bars
6 steps
Cook:30min
A flavorful versatile snack with a mix of dates, biscuit, and nuts to satisfy your cravings.
Updated at: Sat, 23 Nov 2024 08:52:17 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per serving
Calories3282.4 kcal (164%)
Total Fat184 g (263%)
Carbs401.8 g (155%)
Sugars300 g (333%)
Protein52.7 g (105%)
Sodium172.1 mg (9%)
Fiber52.2 g (186%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a bowl, add the package of date paste, biscuits, butter or ghee, and coconut shreds, and mix well.
Step 2
Sprinkle some coconut shreds on the bottom of a 8x8 pan.
Step 3
Flatten down the mix with your hands covering the whole pan.
Step 4
Meanwhile, add the nuts to a hot skillet. Toast them on medium heat until golden in color.
Step 5
Take the nuts off of the heat and mix in the honey. Place the mix of nuts and honey on top of the layer of dates and press down while warm.
Step 6
Garnish with unsweetened coconut flakes.
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