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By cookfasteatwell.com
Easy Cheesecake Cupcakes
Instructions
Prep:5minCook:18min
Cheesecake cupcakes are rich and creamy and really easy-to-make. Use softened cream cheese and room temperature eggs for a silky smooth batter.
Updated at: Tue, 26 Apr 2022 02:54:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories293.4 kcal (15%)
Total Fat18.8 g (27%)
Carbs27.8 g (11%)
Sugars21.8 g (24%)
Protein4 g (8%)
Sodium161 mg (8%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on cookfasteatwell.com
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Notes
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