Classic 7-UP Pound Cake (Moist, Buttery & From Scratch)

Name: Classic 7-UP Pound Cake (Moist, Buttery & From Scratch)
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Cuisine: American
Ingredients: 3 c All-Purpose Flour; 3 c Granulated sSugar; 1 1/2 c Salted butter - room temperature; 5 large Eggs - room temperature; 1/2 c 7 UP; 1 1/2 tbsp Lemon emulsion or extract; 2 tbsps Vegetable oil; 1 c Powdered Sugar; 1/4 c Salted Butter - room temperature; 1/3 c Condensed Milk; 5 tbsps Lemon Juice - room temperature

Instructions

Prep:15minCook:1h 15min

Looking for a Classic 7-UP pound cake that’s actually moist and soft? This from-scratch recipe is buttery, tender, and finished with a delicious lemon glaze.

Updated at: Sat, 25 Apr 2026 06:30:36 GMT