By sugarspunrun.com
Sourdough Chocolate Chip Cookies
Instructions
Prep:15minCook:10min
These sourdough chocolate chip cookies are made with brown butter, semisweet chocolate, and a sprinkle of sea salt. They have an incredible flavor and are perfect for using up sourdough discard! Recipe includes a how-to video!
Updated at: Thu, 21 Nov 2024 08:52:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories241.2 kcal (12%)
Total Fat11.3 g (16%)
Carbs33.9 g (13%)
Sugars19.8 g (22%)
Protein2.7 g (5%)
Sodium164.1 mg (8%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
1 cupunsalted butter
1 cuplight brown sugar
firmly packed
⅔ cupgranulated sugar
2egg yolks
large, room temperature preferred
1 ½ teaspoonsvanilla extract
⅔ cupsourdough discard
2 ¾ cupall-purpose flour
1 teaspoonbaking powder
1 teaspoonbaking soda
¾ teaspoonsalt
1 ½ cupssemisweet chocolate chips
or 6 oz chopped semisweet or dark chocolate bar
flaky sea salt
for sprinkling
Instructions
View on sugarspunrun.com
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Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers