
By Once Upon a Chef
Shrimp Saganaki (Greek Shrimp with Tomatoes & Feta)
Instructions
Prep:10minCook:40min
Greek-style shrimp saganaki makes a quick and easy weeknight dinner.
Updated at: Wed, 09 Nov 2022 10:40:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
7
Low
Nutrition per serving
Calories456.7 kcal (23%)
Total Fat25.4 g (36%)
Carbs17.3 g (7%)
Sugars11.8 g (13%)
Protein42.7 g (85%)
Sodium1811.3 mg (91%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4 tablespoonsextra-virgin olive oil

¾ cupshallots
finely chopped

4garlic cloves
roughly chopped

1 x 28 ozcan diced tomatoes

1 ½ teaspoonssalt

¼ teaspoonpepper

1 teaspoonground cumin

½ teaspooncrushed red pepper flakes
use less if you are heat-sensitive

1 tablespoonhoney

1.5 poundsshrimp
extra large, 26/30, peeled and deveined, thawed if frozen

6 ouncesfeta cheese

¾ teaspoondried oregano

2 tablespoonsfresh mint
roughly chopped
Instructions
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Notes
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