Sugar Free Carrot Cake Cheesecake (Diabetic Friendly)

Name: Sugar Free Carrot Cake Cheesecake (Diabetic Friendly)
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: Canadian, American
Ingredients: 3 cups almond flour; 1.5 tsp baking powder; 3/4 tsp salt; 1.5 tsp cinnamon; 1.5 tsp ground ginger; 1/2 tsp ground nutmeg; 1/4 tsp ground cloves; 3/4 cup brown sweetener (use your preferred brown or golden sweetener); 5 large eggs (room temperature); 3/4 cup sour cream (room temperature); 1/2 cup softened or melted butter (room temperature); 1 tsp vanilla extract; 1.5 cup grated carrots; 16 oz softened cream cheese (room temperature); 3 large eggs (room temperature); 1 cup powdered sweetener sugar substitute (erythritol, monk fruit or allulose); 1 tbsp vanilla extract; 4 oz cream cheese (room temperature); 1 tbsp butter (room temperature); 1/2 cup powdered sweetener sugar substitute (erythritol, monk fruit or allulose); 2 tbsp sour cream (room temperature); 1 tbsp heavy whipping cream 35% (add more or less for desired consistency); 1/2 cup pecan halves (for topping the cake)

Instructions

Prep:15minCook:1h

Sugar Free Carrot Cake Cheesecake is an irresistible fusion of two beloved desserts integrating the warm flavors of carrot cake and the creamy lusciousness of cheesecake without the added sugars.

Updated at: Thu, 21 Nov 2024 15:52:45 GMT