By vintagekitchennotes.com
Fresh Cherry Tart (easy crust method)
Instructions
Prep:20minCook:45min
An easy cherry tart with a vanilla custard filling, fresh cherries, and a crust that doesn't require refrigeration or rolling before using!
Updated at: Sun, 24 Nov 2024 23:15:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories370.8 kcal (19%)
Total Fat20.3 g (29%)
Carbs43.7 g (17%)
Sugars24.7 g (27%)
Protein5.2 g (10%)
Sodium54.5 mg (3%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
½ cupunsalted butter
melted and cooled
½ cupgranulated sugar
1 ¼ cupsall-purpose flour
salt
2 tablespoonsalmond meal
ground almonds or ground vanilla cookies
¾ cupwhipping cream
2eggs
at room temperature
1 teaspoonvanilla extract
3 tablespoonsgranulated sugar
2 tablespoonsall-purpose flour
1 poundcherries
pitted, fresh are best
Instructions
View on vintagekitchennotes.com
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