Bacon Ranch Chicken Crust Pizza

Name: Bacon Ranch Chicken Crust Pizza
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 1 pound ground chicken; 1/3 cup mozzarella (shredded (40 grams)); 1/3 cup parmesan cheese (shredded (30 grams)); 1 teaspoon Italian seasonings (basil, oregano, rosemary, and thyme); 1 large egg; salt and ground black pepper (to taste (I used 1/4 salt and dash pepper)); 1/3 cup avocado mayonnaise; 1/3 cup sour cream; 1/4 teaspoon dried chives; 1/4 teaspoon dried parsley; 1/4 teaspoon dried dill; 1/4 teaspoon garlic powder; 1/8 teaspoon onion powder; 1/8 teaspoon salt; dash pepper; 1 cup mozzarella cheese (shredded & divided (103 grams)); 2 medium plum tomatoes (diced (85 grams)); 3 slices no sugar bacon (cooked and chopped)