Overnight Sourdough Pancakes

Name: Overnight Sourdough Pancakes
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Cuisine: American
Ingredients: 1 cup sourdough starter (240 grams); 1-1/2 cups buttermilk (336 grams); 1-1/2 cups flour (180 grams); 2 tablespoons sugar; 6 tablespoons melted butter; 2 large eggs; 3/4 teaspoon salt; 3/4 teaspoon baking soda; 3/4 teaspoon baking powder

Instructions

Prep:10minCook:4min

Sourdough pancakes made with a portion of your sourdough starter that you would otherwise discard. These pancakes are light and fluffy with just a hint of sweetness. This is one of the most delicious ways to use your extra sourdough starter.

Updated at: Thu, 22 Feb 2024 07:59:25 GMT