Moong Dal Halwa in Instant Pot

Name: Moong Dal Halwa in Instant Pot
Cook time: 45 min
Total time: 45 min
Cuisine: Indian
Ingredients: 1 cup moong dal ((yellow lentils)); 2½ cups water ((see tips section above)); ¾-1 cup ghee ((use store-bought or homemade ghee)); ¾ cup sugar; ¼ tsp saffron; ¼ cup milk; ½ tsp cardamom powder; 2 tbsp almonds (chopped or sliced)

Instructions

Cook:45min

Moong dal halwa is a decadent dessert made with split mung bean (or petite yellow lentils), sugar, and ghee. Rich and warm halwa with ghee oozing from the sides and topped with nuts is perfect for your celebrations and festivals like Diwali.

Updated at: Sat, 23 Nov 2024 11:52:44 GMT