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Gnocchi with Garlic Cream Tomato Sauce

By contentednesscooking.com

Gnocchi with Garlic Cream Tomato Sauce

Prep:2minCook:3min

Amazingly delicious and super easy to make Gnocchi with Garlic Cream Tomato Sauce. Entirely vegan, gluten free and made with tahini for creaminess and taste. No need for cream or other dairy.

Updated at: Thu, 21 Nov 2024 11:51:59 GMT

Nutrition balance score

Good

Glycemic Index

58

Moderate

Glycemic Load

29

High

Nutrition per serving

Calories353.4 kcal (18%)

Total Fat11.5 g (16%)

Carbs50.4 g (19%)

Sugars4.8 g (5%)

Protein10.6 g (21%)

Sodium840.5 mg (42%)

Fiber5.1 g (18%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lbGnocchi

I used gluten free

12 ozmarinara

store bought or homemade

3 clovesgarlic

peeled and chopped

2 Tbsnutritional yeast

⅓ cuptahini

Instructions

View on contentednesscooking.com

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Notes

20 liked

3 disliked

Easy

Delicious

Go-to

Under 30 minutes

One-dish

Olivia· 4 months ago

Special occasion

The tahini tasted a bit off but my family loved it

Bryce Haymond· 11 months ago

Surprisingly delicious for so simple a recipe!!

Triplet mom· last year

Under 30 minutes

I did add A pound of ground beef to the sauce to add a little more protein to it and it was absolutely delicious!

Thegrubbyraccoon· 2 years ago

It tastes super good! I highly recommend this recipe :) I made a few changes, like I added some oregano and added way more garlic. I also suggest you fry them, which adds more textural difference. It has a very cheesy flavour, which I love!

It tastes super good! I highly recommend this recipe :)
I made a few changes, like I added some oregano and added way more garlic. I also suggest you fry them, which adds more textural difference. It has a very cheesy flavour, which I love!