By Wholesome Yum
Slow Cooker Pot Roast (Easy Recipe)
Instructions
Prep:15minCook:9h
My best slow cooker pot roast recipe! This Crock Pot pot roast is fall-apart tender, flavorful, and easy to make, with simple ingredients.
Updated at: Tue, 25 Feb 2025 15:49:38 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories493.7 kcal (25%)
Total Fat31.2 g (45%)
Carbs21.2 g (8%)
Sugars4.2 g (5%)
Protein31.1 g (62%)
Sodium882.9 mg (44%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
3 lbchuck roast
1 Tbspsea salt
¾ tspblack pepper
2 Tbspavocado oil
2 lbYukon gold potatoes
peeled and diced into 1.5-inch pieces, or halved radishes for low carb
1 lbCarrots
carrots, peeled and sliced diagonally into 1.5-2 inch long pieces
1Onion
large, cut into petals, about 1.5-inch squares
3 sprigsfresh rosemary
6sprigs fresh thyme
1 x 14.5 ozcan Beef broth
Instructions
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