Salmon & Asparagus with Lemon-Garlic Butter Sauce

Name: Salmon & Asparagus with Lemon-Garlic Butter Sauce
Cook time: 25 min
Total time: 25 min
Cuisine: European, Mediterranean
Ingredients: 1 pound center-cut salmon fillet, preferably wild, cut into 4 portions; 1 pound fresh asparagus, trimmed; ½ teaspoon salt; ½ teaspoon ground pepper; 3 tablespoons butter; 1 tablespoon extra-virgin olive oil; ½ tablespoon grated garlic; 1 teaspoon grated lemon zest; 1 tablespoon lemon juice

Instructions

Cook:25min

Looking for a recipe to help you eat more heart-healthy fish and veggies? Add this salmon and asparagus dinner to your rotation. Not only is it healthy and delicious, this sheet-pan dinner is also easy to make and a breeze to clean up.

Updated at: Tue, 28 Mar 2023 05:25:40 GMT