Overnight French Toast Bake – Low Carb and Gluten-Free

Name: Overnight French Toast Bake – Low Carb and Gluten-Free
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: European, American
Ingredients: 2 cups almond flour; 1/2 cup flax seed meal; 1/3 cup granular Swerve Sweetener; 2 teaspoon baking powder; 1/4 teaspoon salt; 3 large eggs; 1/4 cup butter (melted); 1 cup unsweetened almond milk; 1/2 teaspoon vanilla extract; 1/2 cup cup butter (melted); 1 cup granular Swerve Sweetener; 2 tablespoons molasses; 1 cup chopped pecans (optional); 4 large eggs; 1/2 cup heavy whipping cream; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1 recipe Almond Flour Pan Bread (cut into 1-inch cubes and dried in the oven at 200°F for 2 to 3 hours)