Quiche Recipe

I use this as my base quiche recipe and add what I want to it.

Favorite add in: 6ish slices of chopped bacon, 1-1/5 cup chopped leaks OR Zucchini and bell pepper.

Bake the crust a little longer than recommended in both steps before filling.

Delish. Used Pillsbury pie crust - no fuss that way! Baked at 350 and came out perfect and so easy for Christmas morning!!

Very flexible for using up leftovers.

Made cheddar, bacon, green onion quiche with no added salt. Turned out great!

This was delicious. It set up so well. I did ham and spinach as well as bacon and mixed veggies. My family loved it so much.

Half and half for dairy (or whatever you have is fine) Add 1 TB Penzeys Sunny Paris to egg mixture (do this far enough ahead that the dried shallots soften) Increase salt and pepper to 1/2 tsp each Fave add-in: Dice about 1 cup of very ripe tomatoes, put in colander over sink, sprinkle generously with kosher salt and Penzeys Justice. Let sit long enough to drain, shaking colander every once in a while to get more liquid out. 1.5 cups extra sharp white cheddar (Aldi has a tasty brick) For store bought pie dough: Aldi extra thick dough (seasonal item) or Trader Joe’s

Simplest quiche recipe

Perfect base for a quiche recipe, I add spinach, ham, sautéed onions, and cheddar to it and it's wonderful! Used store bought pie crust and half and half for dairy

Favorite special Saturday morning recipe. I use a store-bought pie dough.

Bacon, spinach, mushroom

It was delicious, but the pie crust was a little tedious. Next time, remember to use pie weights.

Made it with shredded zucchini and bacon. Turned out great! Had to bake a little longer than described in the recipe, but still very tasty.

Made mine with spinach, caramelized onions, garlic, cheddar and mozzarella - just what I had on hand - and it turned out great! Though I used heavy cream as directed, I did switch out the whole milk for oat milk and that worked fine too :)