Pepperoni Pizza Casserole

Name: Pepperoni Pizza Casserole
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 pound rotini pasta (cooked and drained (ziti, small or medium shells, or another small-shaped pasta may be substituted)); 2 tablespoons olive oil; 1 large sweet Vidalia onion (diced small); 1 pound lean ground beef; 1 teaspoon oregano; 1 teaspoon kosher salt (or to taste); 1 teaspoon freshly ground black pepper (or to taste); 2 cups pizza or marina sauce; 16 ounces shredded mozzarella cheese; 24 pepperoni; fresh parsley (optional for garnishing)

Instructions

Prep:5minCook:15min

🍕🧀 EASY, ready in 20 minutes, and what to make when you want BOTH pizza AND pasta! Ground beef, pepperoni, and oodles of cheese make this pizza casserole pure COMFORT FOOD! Great for meal prep because it feeds a crowd and reheats well.

Updated at: Thu, 08 Oct 2026 01:07:57 GMT