By averiecooks.com
Pepperoni Pizza Casserole
Instructions
Prep:5minCook:15min
EASY, ready in 20 minutes, and for times when you want BOTH pizza AND pasta!! Ground beef, pepperoni, and oodles of cheese make this pizza casserole pure COMFORT FOOD! Feeds a crowd!!
Updated at: Sat, 23 Nov 2024 21:08:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories3008.6 kcal (150%)
Total Fat259.4 g (371%)
Carbs32.8 g (13%)
Sugars5.9 g (7%)
Protein127.6 g (255%)
Sodium8925.3 mg (446%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 poundrotini pasta
cooked and drained, ziti, small or medium shells, or another small-shaped pasta may be substituted
2 tablespoonsolive oil
1Vidalia onion
large, sweet, diced small
1 poundlean ground beef
1 teaspoonoregano
1 teaspoonkosher salt
or to taste
1 teaspoonfreshly ground black pepper
or to taste
2 cupspizza sauce
or marina
16 ouncesshredded mozzarella cheese
24pepperoni
fresh parsley
optional for garnishing
Instructions
View on averiecooks.com
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