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Cheesy Italian Meatball Gnocchi

Cheesy Italian Meatball Gnocchi

Prep:15minCook:15min

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Updated at: Thu, 21 Nov 2024 06:17:09 GMT

Nutrition balance score

Unbalanced

Glycemic Index

63

Moderate

Glycemic Load

38

High

Nutrition per serving

Calories486 kcal (24%)

Total Fat16.1 g (23%)

Carbs60.8 g (23%)

Sugars6.8 g (8%)

Protein20.7 g (41%)

Sodium1077.5 mg (54%)

Fiber2.1 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2 x 16 ozgnocchi

pkg, preferably whole wheat

1 x 12 ozchicken meatballs

pkg, fully cooked, Italian, such as

2 Tbspbutter

2 Tbspall-purpose flour

1 cup2% reduced-fat milk

1 cupmarinara sauce

natural, such as

1 cupshredded part-skim mozzarella cheese

2 Tbspfresh basil leaves

small, or use chopped fresh basil

Instructions

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Notes

3 liked

0 disliked

Delicious

Go-to

Kid-friendly

Easy

Under 30 minutes

Stephanie Bliss· 2 years ago

Leah Rekow· 2 years ago

Under 30 minutes

The store was out of gnocchi so I used tortellini, which I like even better! I always add the milk gradually, and I ended up adding a bit more tomato sauce than it called for. Served sautéed zucchini as a vegetable

The store was out of gnocchi so I used tortellini, which I like even better! I always add the milk gradually, and I ended up adding a bit more tomato sauce than it called for. Served sautéed zucchini as a vegetable