
By mamagourmand.com
Winning Pulled Pork Chili Recipe (Slow Cooker)
4 steps
Prep:10minCook:10h
Ready for an intensely flavorful, award-winning pulled pork chili? Let your slow cooker do the work but don't shortcut yourself in the taste department. This easy smoky chili recipe nails essential savory, sweet and spicy flavors with tender, fall apart pork, apples, chipotles, and canned pumpkin. Intrigued? Tasting is believing!
Updated at: Fri, 06 Jun 2025 00:10:40 GMT
Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories418.2 kcal (21%)
Total Fat18.2 g (26%)
Carbs36.4 g (14%)
Sugars16.5 g (18%)
Protein29.1 g (58%)
Sodium947 mg (47%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 teaspoonkosher salt

1 teaspooncumin

1 teaspooncinnamon

1 teaspoonbrown sugar

½ teaspoonground allspice

½ teaspoonpaprika

½ teaspoonground black pepper

3 poundspork butt
bone-in, cut off bone in large chunks

2red bell peppers
chopped

1onion
large, chopped

4garlic cloves
chopped

1chipotle peppers in adobo
chopped

1 tablespoonbrown sugar

¼ teaspoonground cayenne pepper

¼ cupchili powder

12 ouncesbeer
see recipe notes for gluten-free

1 cupapple cider

2 x 14 ouncecans diced fire roasted tomatoes
drained

14 ouncecan crushed tomatoes

1 teaspoonsalt

14 ouncecanned pumpkin puree

3apples
small, such as Golden Delicious or Gala, cored and chopped, not peeled

2 x 14 ouncecans dark red kidney beans
drained and rinsed

fresh cilantro
Toppings

sour cream

cheddar cheese
Instructions
Step 1
For pork rub, mix all seasonings together in a small bowl. Rub mixed seasonings all over pork and transfer the pieces at bottom of 6 quart slow cooker.
Step 2
Add the remaining ingredients except the chopped apples and kidney beans. Stir to combine. Cook on HIGH For 5-6 hours or LOW for 10-12 hours.
Step 3
Once the meat is fall apart tender, transfer it to a cutting board. Add the apples and beans to the slow cooker, turn heat to HIGH, leaving it uncovered.
Step 4
While the apples and beans are cooking for 30 minutes, allow the meat to sit until cool enough to handle. Shred the pork and add back to the pot. Serve chili with sour cream, fresh cilantro, and shredded cheese.
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