
By tasteofhome.com
Coconut Tres Leches Cupcakes
Instructions
Prep:35minCook:20min
Three types of milk wonderfully moisten these cupcakes. Toasted coconut on top adds an elegant touch. —Taste of Home Test Kitchen
Updated at: Wed, 19 Feb 2025 00:44:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
526
High
Nutrition per serving
Calories6292 kcal (315%)
Total Fat307.1 g (439%)
Carbs801.1 g (308%)
Sugars588.8 g (654%)
Protein104.8 g (210%)
Sodium2785.7 mg (139%)
Fiber10.1 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

½ cupbutter
softened

1 ½ cupssugar

1 ½ teaspoonsvanilla extract

4egg whites
large, room temperature

2 cupsall-purpose flour

1 teaspoonbaking powder

½ teaspoonbaking soda

¼ teaspoonsalt

1 cupsbuttermilk

1 x 14 ouncescan sweetened condensed milk

⅔ cupevaporated milk

½ cupcoconut milk

1 ½ cupsheavy whipping cream

⅓ cupconfectioners' sugar

sweetened shredded coconut
toasted
Instructions
View on tasteofhome.com
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