
By tasteofhome.com
Coconut Tres Leches Cupcakes
Instructions
Prep:35minCook:20min
Three types of milk wonderfully moisten these cupcakes. Toasted coconut on top adds an elegant touch. —Taste of Home Test Kitchen
Updated at: Thu, 20 Mar 2025 14:52:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
528
High
Nutrition per serving
Calories6354.1 kcal (318%)
Total Fat312.2 g (446%)
Carbs805 g (310%)
Sugars590.9 g (657%)
Protein108.7 g (217%)
Sodium2991.9 mg (150%)
Fiber10.6 g (38%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings

½ cupbutter
softened

1 ½ cupssugar

1 ½ teaspoonsvanilla extract

4egg whites
large, room temperature

2 cupsall-purpose flour

1 teaspoonbaking powder

½ teaspoonbaking soda

¼ teaspoonsalt

1 ⅓ cupsbuttermilk

1 x 14 ouncescan sweetened condensed milk

⅔ cupevaporated milk

½ cupcoconut milk

1 ½ cupsheavy whipping cream

⅓ cupconfectioners' sugar

Toasted sweetened shredded coconut
Instructions
View on tasteofhome.com
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