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By bon appétit
Tangy Balsamic Pasta With Sun Gold Tomatoes
Quickly cooked-down Sun Gold tomatoes give fresh marinara vibes to this low-key summer pasta.
Updated at: Sat, 15 Feb 2025 10:00:54 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
33
High
Nutrition per serving
Calories474.7 kcal (24%)
Total Fat20.4 g (29%)
Carbs62.2 g (24%)
Sugars5.3 g (6%)
Protein11.1 g (22%)
Sodium476.7 mg (24%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
![1½ tsp. Diamond Crystal or 1 tsp. Morton kosher salt, plus more](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764757/graph/fooddb/9c6c980ec7ac8598540dbdb2c4bf00bd.jpg)
1 ½ tspkosher salt
or 1 tsp. morton, plus more
![½ cup extra-virgin olive oil](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1554056430/custom_upload/3b736235b2e88c16b95f49e8ba95eecd.jpg)
½ cupextra-virgin olive oil
![5 garlic cloves, finely chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764463/graph/fooddb/fb90ea8fbd3e81005fc22ada2c8ddd1f.jpg)
5garlic cloves
finely chopped
![28 oz. Sun Gold tomatoes, halved through stem ends, divided](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764796/graph/fooddb/e1624f83495c6427937e9c353c333fd6.jpg)
28 oztomatoes
halved through stem ends, divided
![½ tsp. crushed red pepper flakes](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1554129700/custom_upload/4d23f9842617944c484e3014995f46ee.jpg)
½ tspcrushed red pepper flakes
![Freshly ground black pepper](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764831/graph/fooddb/39f1b878713bff480cfa4b95237008d2.jpg)
freshly ground black pepper
![1 lb. campanelle or other medium pasta](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1578558952/custom_upload/2ba208a7335ec30b76e9b97cfc971df7.jpg)
1 lbcampanelle
or other medium pasta
![4 Tbsp. torn basil leaves, divided](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764699/graph/fooddb/fb3922212f4471d2dc6c0d116318c165.jpg)
4 Tbspbasil leaves
torn, divided
![1 Tbsp. balsamic glaze (preferably Nonna Pia’s); plus more for drizzling (optional)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550763065/graph/fooddb/5408667cc33f5ee25e3024b8faf1910d.jpg)
1 Tbspbalsamic glaze
preferably, plus more for drizzling, optional
Instructions
View on bon appétit
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Notes
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