By tamingtwins.com
Instant Pot Pulled Pork
Instructions
Prep:10minCook:1h 30min
The ultimate Instant Pot Pulled Pork Recipe - A simple tasty rub gives a real depth of flavour to your pork shoulder and helps to create an easy, sticky and delicious homemade barbecue sauce. This is a winning base for so many meals. This pulled pork freezes well too.
Updated at: Wed, 29 Jul 2026 02:23:19 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
7
Low
Nutrition per serving
Calories544.9 kcal (27%)
Total Fat33.1 g (47%)
Carbs15.8 g (6%)
Sugars11.6 g (13%)
Protein44.5 g (89%)
Sodium449.3 mg (22%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 Tbspdemerara sugar
1 Tbspcaster sugar
2 Tbspsmoked paprika
2 tspcayenne pepper
2 Tbsponion powder
1 Tbspgarlic powder
1 tspblack pepper
freshly ground
2 tspground ginger
1 tspsalt
1 Tbspdried oregano
1 Tbspolive oil
2kgPork shoulder
Cut into 5 or 6 chunks
3 Tbspwhite wine vinegar
3 Tbsphoney
3 TbspTomato purée
tomato paste in USA/CAN
500mlwater
Instructions
View on tamingtwins.com
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