Vegan Chocolate Frosting Recipe

Name: Vegan Chocolate Frosting Recipe
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1/3 cup Unsweetened Cocoa Powder; 1/2 cup Dairy-Free Butter (Unsalted) (like Earth Balance); 1 teaspoon Vanilla Extract; 1 1/2 cup Powdered Sugar; 2-4 tablespoons Unsweetened Almond Milk (or soy milk or oat milk)

Instructions

Prep:10min

An easy 4-ingredient vegan chocolate frosting recipe smooth, silky, creamy, and perfect to pipe on top of vegan cupcakes or frost a chocolate cake. You'll love its milk chocolate buttercream flavor, and nobody will guess it's actually dairy-free!

Updated at: Sun, 24 Nov 2024 20:35:45 GMT