By theurbenlife.com
4-Ingredient Vegan Buffalo Dip
4-Ingredient Vegan Buffalo Dip comes together with cashews, buffalo sauce, tahini, and vegan mayonnaise. The perfect plant-powered appetizer for parties or game day!
Updated at: Fri, 25 Sep 2026 04:02:55 GMT
Nutrition balance score
Good
Glycemic Index
24
Low
Nutrition per recipe
Calories1193.6 kcal (60%)
Total Fat101.6 g (145%)
Carbs54.1 g (21%)
Sugars8.5 g (9%)
Protein34.3 g (69%)
Sodium4737.2 mg (237%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Soak cashews overnight then drain and rinse.
Step 2
Add all ingredients to a blender and blend until smooth and creamy.
Step 3
Serve with celery, pita chips, or crackers. Store leftovers in the refrigerator in an airtight container.
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