
By Allrecipes
Lomo Saltado (Peruvian Steak Stir-Fry)
Instructions
Prep:30minCook:20min
Chef John's take on this Peruvian steak stir-fry dish with French fries provides all of the salty, sweet, sour, and spicy flavors that make the traditional dish so special.
Updated at: Wed, 09 Jul 2025 13:20:54 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories705.9 kcal (35%)
Total Fat45.4 g (65%)
Carbs40.3 g (15%)
Sugars6.6 g (7%)
Protein34.2 g (68%)
Sodium1336.2 mg (67%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1.25 poundstop sirloin steak

3 tablespoonssoy sauce
divided

1 teaspoonwhite sugar

6 tablespoonsolive oil
divided

1 x 16 ouncefrozen crinkle-cut French fries
package

1 ½ cupsred onion
sliced

1orange bell pepper
medium, sliced

1habanero pepper
seeded and minced

½ cupgreen onion
sliced

kosher salt
to taste

2cloves garlic
minced

1 teaspoonfresh ginger root
minced

4roma tomato
medium

¼ cupWhite vinegar

¼ cupfresh cilantro
chopped
Instructions
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