Apple Pie Cupcakes

Name: Apple Pie Cupcakes
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: 100 Unsalted butter (room temp); 50 g Granulated sugar; 50 g Brown sugar; 1 Egg; 135 g All purpose flour; Pinch of salt; ½ teaspoon Ground Cinnamon; 1/2 teaspoon Baking powder; 100 g Whole milk (at room temperature); 1/2 teaspoon White vinegar; 1/2 teaspoon Baking soda; 400 g Apple (measured after peeled, cut into small pieces); 100 g Brown sugar; ½ teaspoon Lemon juice (freshly squeezed); ½ teaspoon Cinnamon; 150 g Mascarpone (min 41% fat); 40 g Powdered sugar; 120 g Heavy cream (36% fat, very cold)

Instructions

Prep:30minCook:30min

My Apple Pie cupcakes recipe is so easy to make that you might just skip making Apple Pie this Thanksgiving! The Apple Pie cupcake features a brown sugar cupcake base that is enhanced with Fall spices, apple pie filling, and a delicate whipped mascarpone frosting! The ultimate, easy, from-scratch cupcakes with apples to try for Thanksgiving or any time over the Fall!

Updated at: Sun, 13 Oct 2024 09:06:38 GMT