Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories474.6 kcal (24%)
Total Fat14 g (20%)
Carbs76.4 g (29%)
Sugars29.1 g (32%)
Protein11.9 g (24%)
Sodium65.8 mg (3%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
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