Grilled Chili Lime Chicken Fajita Salad

Name: Grilled Chili Lime Chicken Fajita Salad
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 3 tablespoons olive oil; 100 ml lime juice (freshly squeezed); 2 tablespoons cilantro (chopped); 2 cloves garlic (crushed); 1 teaspoon brown sugar; 3/4 teaspoon red chili flakes (or red pepper flakes - adjust to your preference of spice); 1/2 teaspoon ground cumin; 1 teaspoon salt; 4 boneless chicken thigh fillets (skin removed); 1/2 yellow bell pepper (deseeded and sliced); 1/2 red bell pepper (deseeded and sliced); 1/2 onion (sliced); 5 cups Romaine lettuce (or cos lettuce leaves, washed and dried); 2 avocados (sliced); 1 pinch cilantro (extra to garnish); 1 pinch sour cream (optional - to serve)

Instructions

Prep:10minCook:30min

Tender and juicy chicken thighs grilled in a chili lime marinade that doubles as a dressing! Creamy avocado slices, grilled red and yellow peppers, and succulent chicken pieces. ORIGINAL RECIPE BY KARINA, CAFEDELITES ©

Updated at: Thu, 24 Sep 2026 03:05:34 GMT