One Pot Turkey & Veggie Goulash

Name: One Pot Turkey & Veggie Goulash
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 4 russet potatoes (peeled, washed, & diced. Weight of these was about 20 ounces.); 2 tbsp olive oil (extra virgin); 2½ lbs lean ground turkey (I used 93%); ½ large yellow onion (diced); 1 tsp garlic (minced); 12 oz. bag frozen vegetables (I used a green bean/carrot/corn mix.); 1 tsp Dan-O's Original Seasoning; ½ tsp onion powder (or to taste); 1 tsp garlic salt (or to taste); 1 tsp pepper (or to taste)

Instructions

Prep:10minCook:25min

This One Pot Ground Turkey & Veggie Goulash is an old family classic for me. Yes, I know goulash is technically a soup but this is what my family has always called it so it is impossible for me to not call it goulash haha! This is a simple, yet delicious weeknight meal that can feed a family or is great for meal prepping! It's a one pot meal for easy clean up as well.

Updated at: Thu, 23 Jan 2025 17:53:43 GMT