Low Carb Coconut Flour Keto Cupcakes

Name: Low Carb Coconut Flour Keto Cupcakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1/4 cup coconut flour (sifted); 2 Tablespoons unsweetened shredded coconut; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 3 Tablespoons butter (melted); 1/4 cup Swerve Confectioners Powdered Sweetener (or erythritol powder); 1/4 teaspoon stevia concentrated powder; 3 large eggs; 1/2 teaspoon sugar free vanilla extract; 1/2 teaspoon coconut extract; 2 Tablespoons almond milk (or coconut milk beverage.); 1/4 cup whipping cream; 12 drops SweetLeaf stevia drops (or stevia gycerite); 1/4 cup butter; 1/2 teaspoon vanilla; 1/4 teaspoon xanthan gum; 1/2 ounce cream cheese; 2 Tablespoons Swerve Confectioners Powdered Sweetener

Instructions

Prep:10minCook:20min

The texture of these low carb gluten free coconut cupcakes is nice and airy. Top with a sweet sugar-free buttercream frosting and a sprinkling of coconut.

Updated at: Sat, 23 Nov 2024 21:14:41 GMT